Category Archives: Vegetable

Gujurati carrot salad

200 curries, 240pp. by Sunil Vijaykar Octopus Publishing Group, London, 2008 Cooking on page 32 Curries are some of my favourite dishes. It doesn’t matter whether they come from India, Malaysia, Thailand, Burma or many of the other Asian countries … Continue reading

Posted in Side dish, Vegetable | Tagged , , , , , , | 8 Comments

Chin-baung-pazun-kyaw (prawns and leaves)

Seafood of South-East Asia: a comprehensive guide with recipes, 368pp. by Alan Davidson Ten Speed Press, Berkeley California, 2003 Cooking on page 232 I was delighted to find this guide in a bookstore during our overland travels from London to … Continue reading

Posted in Fish and seafood, Light meal, Main dish, Uncategorized, Vegetable | Tagged , , , , , , , | 10 Comments

Beef and barley soup

The big book of slow cooker, casseroles and more, 336pp. by Betty Crocker Kitchens Wiley Publishing, Hoboken, New Jersey, 2011 Cooking on page 32 For eight decades, Betty Crocker cookbooks have been popular in kitchens throughout America. I own several—including … Continue reading

Posted in Main dish, Meat, Stew/soup, Vegetable | Tagged , , , , , , , , , , | 24 Comments

Spinach and coconut prawn curry

The veg patch cookbook through the year, 192pp. edited by Caroline Bretherton DK, Penguin Random House, Melbourne, 2017 Cooking on page 32 This practical cookbook is divided into sections for the four seasons. Each chapter includes recipes for the most … Continue reading

Posted in Fish and seafood, Main dish, Vegetable | Tagged , , , , , , , , , , , , | 10 Comments

Guacamole

The fruit cookbook, 238pp. by Stephanie Jonas Reed Books, Frenchs Forest, NSW, Australia, 1985 Cooking on page 32 Stephanie Jonas’ interest in fruit is hardly surprising. Her grandparents, Alfred and Louisa Jonas, established a fruit shop in downtown Melbourne in … Continue reading

Posted in Appetiser, Fruit, Vegetable, Vegetarian | Tagged , , , , , , | 16 Comments

Beef and potato curry

Marie Claire fresh and easy: simple food for relaxed eating, 256pp. by Michele Cranston Murdoch Books Australia, Millers Point NSW, 2011 Cooking on pages 132–33 This recipe came to me in an unexpected way. A little while ago, Déwi invited … Continue reading

Posted in Main dish, Meat, Vegetable | Tagged , , , , , , , , , , , , , , | 15 Comments

Roast pumpkin and feta bruschetta

Shared plates, 192pp. by The Australian Women’s Weekly Bauer Media Books, Sydney, 2015 Cooking on page 32 The Australian Women’s Weekly magazine now comes out monthly, but it churns out new cookbooks all the time. This one is a lead … Continue reading

Posted in Bread, Cheese, Snack, Vegetable, Vegetarian | Tagged , , , , , , , | 18 Comments