Tag Archives: cherry tomatoes

My breakfast bowl

Feel good food, 304pp. by Valli Little HarpersCollinsPublisher, Sydney, 2015 Cooking on page 32 Born into a family of UK restaurateurs, Valli Little was inspired to pursue a career in the food industry. She started with formal training at Le Cordon Bleu … Continue reading

Posted in Breakfast, Dairy, Eggs, Vegetarian | Tagged , , , , , , , , , , | 6 Comments

Chicken with black olives and oregano

The food clock: a year of cooking seasonally, 320pp. by Fast Ed Halmagyi HarpersCollinsPublishers, Sydney, 2012 Cooking on page 32 This is second time I have cooked from a book by Fast Ed Halmagyi. The first was his flavour-packed and … Continue reading

Posted in Main dish, Poultry, Vegetable | Tagged , , , , , , , | 15 Comments

Big breakfast bread

Tasty express, 226pp. by Sneh Roy Ebury Press, Sydney, 2014 Cooking on page 32 Sometimes I think I live under a rock. Sneh Roy lives in Sydney. She has a regular food column in Elle magazine. Her work appears in … Continue reading

Posted in Baking, Bread, Breakfast | Tagged , , , , , , , , , , , | 4 Comments

Orecchiette with tomato, corn and bacon

Pasta rustica, 144pp. by Loukie Werle Pennypig, Double Bay, NSW, 2012 Cooking on page 32 We’ve just had Ralph, a 15-year-old French exchange student, staying with us for the three months before we headed to India. It was a complete pleasure … Continue reading

Posted in Light meal, lunch, Main dish, Pasta, Vegetable | Tagged , , , , , , , | 12 Comments

Slow-roasted tomatoes on toasted sourdough with goat’s cheese

Relish mama, 260pp. by Nellie Kerrison Nellie Kerrison, Melbourne, 2014 Cooking on pages 32–33 For someone who cooks as much as I do, you’d think I’d have heard of Nellie Kerrison before now. Turns out Kerrison is a highly regarded … Continue reading

Posted in Light meal, lunch, Salad, Vegetable | Tagged , , , , , , , , | 18 Comments

Yakiniku beef

The quick and easy Japanese cookbook, 104pp. by Katsuyo Kobayashi Kodansha International, Tokyo, 2000 Cooking on page 32 Katsuyo Kobayashi was a powerhouse of Japanese cooking. For more than 30 years, she showed people how to make good food with a … Continue reading

Posted in Light meal, Main dish, Meat | Tagged , , , , , , , , | 4 Comments

Roast chicken with tofu and avocado salsa

Easy Weekends, 230pp. by Neil Perry Murdoch Books Australia, Sydney, 2012 Cooking on page 32–33 Neil Perry is a big name in Australia and one of the country’s one leading chefs. He has managed several restaurants in Sydney and today … Continue reading

Posted in Cheese, Fruit, Light meal, Main dish, Poultry, Vegetable | Tagged , , , , , , , , , , , , , | 2 Comments