Category Archives: Cheese

Biggel balls

Green eggs and ham cookbook, 64pp. by Georgeanne Brennan Random House, New York, 2006 Cooking on page 32 I love Dr Seuss books and am especially fond of The Cat in the Hat. Georgeanne Brenna and Frankie Frankeny, who collaborated … Continue reading

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Asparagus—grilled with Parmesan and balsamic vinegar

The only recipes you’ll ever need, 4 ways to cook almost everything, 144pp. by Tony Turnbull Quadrille Publishing, London, 2013 Cooking on page 32 I love the premise of this book. Every two-page spread focuses on a single ingredient or … Continue reading

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Fettuccine al gorgonzola

Margaret Fulton’s book of Italian cooking, 95pp. by Margaret Fulton Octopus Books, London, 1983 Cooking on page 32 Margaret Fulton was Australia’s first cooking guru, and she has gone on to be an influential food writer and commentator. Her early … Continue reading

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Grilled haloumi

Greek: heart-warming traditional recipes, 128pp. by the Australian Women’s Weekly Kitchens ACP Books, Sydney, 2012 Cooking on page 32 No way I could resist this cookbook and the recipe on page 32. I first tasted grilled haloumi (which I call … Continue reading

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Cream cheese with wasabi

Izakaya, 236pp. by Hideo Dekura New Holland Publishers, Sydney, 2015 Cooking on page 32 Since 2003, we’ve been lucky enough to host three Japanese exchange students—Asami, Yuri and Yumi. Asami was the cook among them. Before coming to Australia to … Continue reading

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Goat cheese torta

Being dead is no excuse, 243pp. by Gayden Metcalfe and Charlotte Hays Miramax Books, New York 2005 Cooking on page 232 Here you have it folks—The Official Southern Ladies Guide to Hosting the Perfect Funeral. This isn’t so much a … Continue reading

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Avocado, tomato and feta toast

Rilka’s feasts, 335pp. by Rilka Warbanoff HarpersCollinsPublishers, Sydney, 2012 Cooking on page 32 Having discovered this book in the library, I’m a bit disappointed that I didn’t live in the Australian state of Victoria. A few years back, Rilka Warbanoff … Continue reading

Posted in Cheese, Fruit, Light meal, lunch, Snack, Vegetarian | Tagged , , , , | 19 Comments