Tag Archives: garlic

Florentine salad

Betty Crocker’s cookbook, 575pp. (I think) by Betty Crocker Kitchens Golden Press, New York, 1981 Cooking on page 32 In keeping with my love of snooping through other people’s bookshelves, I pounced on this when we visited my friend, Joy, … Continue reading

Posted in Light meal, Salad, Vegetable | Tagged , , , , , , , | 16 Comments

Braised lamb and yogurt

Easy curry cookery, 128pp. by The Australian Women’s Weekly ACP Publishing, Sydney, 1996 Cooking on page 32 I first encountered this book many years ago when Steve, a workmate, brought leftover curry for lunch. He heated it in the microwave … Continue reading

Posted in Main dish, Meat | Tagged , , , , , , , , , , , , , | 9 Comments

Chicken and winter-vegetable soup

Cuisine rapide, 372pp. by Pierre Franey and Bryan Miller Times Books, New York, 1989 Cooking on pages 32–33 This cookbook is all about making meals on the fly. The recipes are originally from an American PBS (Public Broadcasting System) television … Continue reading

Posted in Dairy, Light meal, Poultry, Stew/soup | Tagged , , , , , , , , , , | 29 Comments

Salsicce (sausages) with white beans and gremolata

Food, Cook, Eat, 256pp. by Lulu Grimes Murdoch Books Australia, Millers Point, 2003 Cooking on page 32–33 The inside cover of this book says the recipes are designed for people who enjoy eating in cafés and bistros, and who want … Continue reading

Posted in lunch, Main dish, Meat, Pulses | Tagged , , , , , , , , , | 8 Comments

Chilli eggs

Delia’s complete cookery course, 640pp. by Delia Smith BBC Books, Random House, London, 2008 Cooking on page 32 As usual, I was snooping through someone’s bookcases and found this classic edition of this Delia Smith cookbook first published in 1978. … Continue reading

Posted in Breakfast, Cheese, Eggs, Vegetarian | Tagged , , , , , , , , , , | 14 Comments

Garden greens and chorizo soup

Will and Steve: home cook, aspiring chef, 224pp. by Will Stewart and Steve Flood Harlequin Mira, Sydney, 2016 Cooking on page 32 When Will Stewart and Steve Flood won our national My Kitchen Rules in 2015, they were the first all-male … Continue reading

Posted in Stew/soup, Vegetable | Tagged , , , , , , , , , , , , | 10 Comments

Stir-fried squid with garlic and chilli

Kylie Kwong: Lantern Cookery Classics, 144pp. recipes by Kylie Kwong Penguin Group (Australia), Melbourne, 2012 Cooking on page 32 This book is part of the Lantern Cookery Classics series published by the Penguin Group. Each book features popular recipes for … Continue reading

Posted in Fish and seafood, Light meal, Main dish | Tagged , , , , , , , , , , , | 21 Comments