Tag Archives: celery

Hot German potato salad

North Hill cookery II, 136pp. by members and friends of North Hills Church of God Morris Press, Kearney Nebraska, USA, 1987 Cooking on page 32 Spiral-bound, paperback community cookery books are often a goldmine of recipes from talented home cooks. Most … Continue reading

Posted in Salad, Side dish, Vegetable | Tagged , , , , , , , , | 18 Comments

Brown rice and lentils, dried cranberries and roasted carrots

Ancient grains, 208pp. by Catherine Saxelby Arbon Publishing, Crows Nest NSW, 2013 Cooking on page 132–33 I love using grains in cooking, so this book was a natural choice for me. While the cover of the book identifies only one … Continue reading

Posted in Salad, Side dish, Vegetable, Vegetarian | Tagged , , , , , , , , , , | 6 Comments

Tasty sausage rice

Cooking with rice, 70pp. Australian Recipe Series, No. 13 Australian Universities Press, Sydney, 1973 Cooking on page 32 This series is made up of 20 cookbooks, covering topics such as fish, meat, salads, wine, cheese, oriental, casseroles and, being from … Continue reading

Posted in Light meal, lunch, Main dish, Meat, Rice, Vegetable | Tagged , , , , , , , , | 12 Comments

Muffuletta sandwich

An hour’s the limit, 184pp. by ‘Fast Ed’ Halmagyi Ebury Press, North Sydney, 2010 Cooking on page 32 ‘Fast Ed’ Halmagyi is best known for his cooking segment on the Better Homes and Gardens lifestyle television series. His style is … Continue reading

Posted in Bread, Light meal, lunch, Snack, Vegetable | Tagged , , , , , , , , , , , , , , , | 6 Comments

Jalapeño chicken

La bonne cuisine: cooking New Orleans style, 337pp. compiled by women of All Saint’s Episcopal Church Episcopal Churchwomen of All Saints’, New Orleans, 1980 Cooking on page 132 I’ve had this book for about 25 years, having bought it for … Continue reading

Posted in Cheese, Dairy, Main dish, Poultry | Tagged , , , , , , , , , , , , | 6 Comments

Mum’s lamb stew

Eat in: the best food is made at home, 208pp. by Anna Gare Murdoch Books Australia, Crows Nest NSW, 2013 Cooking on page 132–33 I first encountered Anna Gare when she served as a judge on Australia’s Junior MasterChef competition, … Continue reading

Posted in Main dish, Meat | Tagged , , , , , , , , , , , , , , , , , , , | 6 Comments

Hearty pasta and bean soup (by Mary McCartney)

Share: the cookbook that celebrates our common humanity, 256pp. by Women for Women International and edited by Alison Oakervee Kyle Books, London, 2013 Cooking on page 32 Given the amount of overseas travel we do, I simply had to check this … Continue reading

Posted in Light meal, Main dish, Stew/soup, Vegetable, Vegetarian | Tagged , , , , , , , , , , , , , , , , | 2 Comments