Category Archives: Dairy

Baked onions

  The new cookbook, 320pp. by Miriam Polunin Doubleday, Sydney, 1984 Cooking on pages 132–33 I’ve had this cookbook for more than 30 years and haven’t cooked from it for about two decades. It’s been parked on a bookshelf in … Continue reading

Posted in Cheese, Dairy, Side dish, Vegetable, Vegetarian | Tagged , , , , , | 14 Comments

Chocolate truffles

Christmas cooking with kids, 128pp. by Annie Rigg Ryland Peters and Small, London, 2010 Cooking on page 32 Christmas isn’t far off and I bought this cookbook as inspiration for cooking with grandchildren—even though I don’t have any! 🙂 Annie … Continue reading

Posted in Chocolate, Dairy, Dessert, Uncategorized | Tagged , , , , | 21 Comments

Corn chowder

The Vegetarian Adventure, 320pp. by Karen Meyer James Squire Color Printing, Richmond, 1983 Cooking on page 132 This is one of many cookbooks I bought at one of the regular Lifeline Book Fairs. There is such a great deal on … Continue reading

Posted in Dairy, lunch, Stew/soup, Vegetarian | Tagged , , , , , , , , , , | 4 Comments

My breakfast bowl

Feel good food, 304pp. by Valli Little HarpersCollinsPublisher, Sydney, 2015 Cooking on page 32 Born into a family of UK restaurateurs, Valli Little was inspired to pursue a career in the food industry. She started with formal training at Le Cordon Bleu … Continue reading

Posted in Breakfast, Dairy, Eggs, Vegetarian | Tagged , , , , , , , , , , | 10 Comments

Sweet potato cakes

Plenty, 288pp. by Yotam Ottolenghi Chronicle Books, San Francisco, 2011 Cooking on page 32 Yotam Ottolenghi is a popular Israeli-born British chef who is known for his superb vegetarian recipes. Plenty is his second cookbook and this is the second … Continue reading

Posted in Dairy, Side dish, Vegetarian | Tagged , , , , , , , , , , , | 12 Comments

Fettuccine al gorgonzola

Margaret Fulton’s book of Italian cooking, 95pp. by Margaret Fulton Octopus Books, London, 1983 Cooking on page 32 Margaret Fulton was Australia’s first cooking guru, and she has gone on to be an influential food writer and commentator. Her early … Continue reading

Posted in Cheese, Dairy, Main dish, Pasta, Side dish | Tagged , , , , , , , , , | 16 Comments

Grilled haloumi

Greek: heart-warming traditional recipes, 128pp. by the Australian Women’s Weekly Kitchens ACP Books, Sydney, 2012 Cooking on page 32 No way I could resist this cookbook and the recipe on page 32. I first tasted grilled haloumi (which I call … Continue reading

Posted in Cheese, Dairy, Light meal, lunch | Tagged , , , , , , , | 16 Comments