Tag Archives: pumpkin

Sugar pumpkin with lentils and tangy dressing

Fired up vegetarian: no nonsense barbecuing, 184pp. by Ross Dobson Murdoch Books, Crows Nest NSW, 2013 Cooking on pages 132–33 I really like Ross Dobson’s flair with food. I first came across his recipe five years ago when we were … Continue reading

Posted in Salad, Side dish, Vegetarian | Tagged , , , , , , , , , , | 9 Comments

Pumpkin, snake bean and bamboo soup with coconut

The food and cooking of Indonesia and the Philippines, 160pp. Ghillie Basan and Vilma Laus Aquamarine, London, 2007 Cooking on page 32 The majority of this cookbook focuses on Indonesia, which is just as well because it is the cuisine … Continue reading

Posted in Main dish, Vegetarian | Tagged , , , , , , , , , , , , | 18 Comments

Pumpkin curry (Shwe phayoun thee hin)

Myanmar: cuisine, culture and customs, 228pp. by Mohana Gill Marshall Cavendish, Singapore, 2014 Cooking on page 132 We lived in Burma (Myanmar) for several years in the 1980s, so I am always on the lookout for Burmese recipes. I initially checked … Continue reading

Posted in Fish and seafood, Light meal, Side dish, Vegetable | Tagged , , , , , , , , , , , , , , , , , | 8 Comments

Tongabezi chicken curry

Floyd on Africa, 224pp. by Keith Floyd Michael Joseph, Penguin Group, London, 1996 Cooking on page 32 Keith Floyd swanned through five African countries—Zambia, Zimbabwe, Madagascar, South Africa and Lesotho—in the mid-1990s. He hoped to gather a bag full of … Continue reading

Posted in Main dish, Poultry, Stew/soup, Vegetable | Tagged , , , , , , , , , , , , , , , , | 2 Comments