Monthly Archives: April 2016

Fish omelette with hoisin sauce

Dinner with the fishwife, 192pp. by Rachel McGlashan New Holland Publishers, Sydney, 2010 Cooking on page 32­–33 Don’t be fooled. I may seem to cook fish confidently, but coming from Nebraska, I really have no homegrown experience. That’s why I buy … Continue reading

Posted in Breakfast, Eggs, Fish and seafood, Light meal | Tagged , , , , , , , , , | 10 Comments

Heronswood tomato salad

Garden feast, 214pp. by Melissa King ABC Books, Sydney, 2007 Cooking on page 32 This book is a gold mine of information for those wanting to grow and cook their own produce. Author, Melissa King, knows what she’s talking about. … Continue reading

Posted in Dairy, Salad, Side dish, Vegetarian | Tagged , , , , , , , , | 8 Comments

Avocado, tomato and feta toast

Rilka’s feasts, 335pp. by Rilka Warbanoff HarpersCollinsPublishers, Sydney, 2012 Cooking on page 32 Having discovered this book in the library, I’m a bit disappointed that I didn’t live in the Australian state of Victoria. A few years back, Rilka Warbanoff … Continue reading

Posted in Cheese, Fruit, Light meal, lunch, Snack, Vegetarian | Tagged , , , , | 19 Comments

Temporary interruption to programming

Poor John and I are pretty tough travellers—hearty even. Cuba is doing it’s best to throw everything at us, but we still smiling and still wearing the same clothes we arrived in six days ago. Here’s the deal. We still … Continue reading

Posted in Uncategorized | Tagged , | 23 Comments