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Monthly Archives: August 2015
Muffuletta sandwich
An hour’s the limit, 184pp. by ‘Fast Ed’ Halmagyi Ebury Press, North Sydney, 2010 Cooking on page 32 ‘Fast Ed’ Halmagyi is best known for his cooking segment on the Better Homes and Gardens lifestyle television series. His style is … Continue reading
Posted in Bread, Light meal, lunch, Snack, Vegetable
Tagged bread, celery, cheese, ciabatta, eschalots, gherkin, green olives, leg ham, mayonnaise, mortadella, mozzarella, parsley, provolone, sourdough, Tabasco sauce, Tabsaco
8 Comments
Moist Orange Cake
From guest contributor and friend, Rhonda of Dubbo, New South Wales, Australia, who has contributed three other wonderful page-32 recipes—Passionfruit banana tart, Honey snaps and Pitlai—Ayurvedic wegetables with dal. Cakes and slices cookbook, 128pp. by The Australian Women’s Weekly Australian Consolidated Press, Sydney, … Continue reading
Posted in Baking, Dessert, Eggs, Fruit, Snack
Tagged butter, castor sugar, coconut, eggs, guest contributor, icing sugar, milk, orange juice, orange rind, Rhonda, self-raising flour
9 Comments
Rigatoni with broccoli
The Sopranos family cookbook, 208pp. compiled by Artie Bucco, recipes by Michele Scicolone Grand Central Publishing, New York, 2002 Cooking on page 32 This book belongs to Libby and Daniel, our daughter and son-in-law. Lib bought it for Daniel (long … Continue reading
Posted in Cheese, Light meal, Main dish, Pasta, Vegetable, Vegetarian
Tagged broccoli, cheese, garlic, olive oil, Parmesan cheese, Parmigianno-Reggiano, pasta, Pecorino Romano, red pepper, rigatoni
4 Comments
Bacon biscuits
Classic cookies, 240pp. by The Australian Women’s Weekly ACP Books, Sydney, 2011 Cooking on page 32–33 The Australian Women’s Weekly cookbooks pop up all over the world. I’ve even seen them in bookstores in Vietnam, Egypt and Kazakhstan. I reckon … Continue reading
Posted in Baking, Biscuits/cookies, Cheese, Dessert, Eggs, Snack
Tagged bacon, buter, cheddar cheese, cheese, egg, egg yolk, flour, Women's Weekly
2 Comments
Cucumber and salmon bites
Party time: the party recipes you must have, 256pp. by Jane Price Murdoch Books Australia, Millers Point NSW, 2008 Cooking on page 32 This is one of many cookbooks Jane Price has compiled for the Kitchen Classis series. Titles cover … Continue reading
Posted in Appetiser, Cheese, Dairy, Fish and seafood, Fruit, Garnish, Vegetable
Tagged chives, cilantro, coriander leaves, cream cheese, cucumbers, dill, Jane Price, lemon juice, lemon thyme, mayonnaise, neufchâtel cheese, pink salmon, red salmon, sour cream, thyme
7 Comments
What's cooking on page 32 