Tag Archives: sultanas

Honey nut loaf with eggs

Kangaroo Island honey cookbook, 60pp. compiled by Mildred Wilson Arena Publishing, Fitzroy Victoria, 1993 Cooking on page 32 This was one of about 16 cookbooks that were advertised on the Gumtree trading website in Canberra. Elieen, who owned the books, … Continue reading

Posted in Baking, Bread, Dessert, Snack | Tagged , , , , , , , , , | 18 Comments

Ricotta cheesecake and roasted rhubarb

How I cook, 256pp. by Skye Gyngell Quadrille Publishing, London, 2010 Cooking on page 132 Born in Australia, Skye Gyngell started her training as a chef in Paris and later moved to Britain where she now runs a restaurant, Spring, … Continue reading

Posted in Dairy, Dessert, Eggs, Fruit | Tagged , , , , , , , , , , , , , , , | 6 Comments

Mint sambol

Sri Lankan flavours, 168pp. by Channa Dassanayaka Hardie Grant Books, Victoria, 2003 Cooking on pages 32–33 One of our best holidays ever was to Sri Lanka. That was in 1985 and I still remember the people, sights, smells and food … Continue reading

Posted in Garnish, Sauces and condiments, Side dish, Vegetable, Vegetarian | Tagged , , , , , , , , , , , | 4 Comments

Pappardelle with courgettes, sultanas and pine nuts

Forever summer, 279pp. by Nigella Lawson Chatto and Windus, London, 2002 Cooking on page 32 Summer is officially over in Australia—every year the country moves to autumn on 1 March. But I love summer so thought this recipe might help … Continue reading

Posted in Cheese, Light meal, Main dish, Pasta, Side dish, Vegetable, Vegetarian | Tagged , , , , , , , , , , , , , , | 2 Comments