Tag Archives: milk

Corn chowder

The Vegetarian Adventure, 320pp. by Karen Meyer James Squire Color Printing, Richmond, 1983 Cooking on page 132 This is one of many cookbooks I bought at one of the regular Lifeline Book Fairs. There is such a great deal on … Continue reading

Posted in Dairy, lunch, Stew/soup, Vegetarian | Tagged , , , , , , , , , , | 4 Comments

Lemon delicious pudding

National Microwave Australian Cookbook, 177pp. no author named National Panasonic (Australia) Pty Ltd, North Ryde, 1988 Cooking on page 132 I’ve had this cookbook for decades. It belonged to my mother-in-law, who was a great advocate of microwave ovens. I’ve … Continue reading

Posted in Baking, Dessert, Eggs | Tagged , , , , , | 6 Comments

White chocolate, cherry and macadamia muffins

Muffin magic, 112pp. by Susannah Blake Pavilion Books, London, 2009 Cooking on page 64 (32 x 2) Muffins are a quick and easy treat, and this book is a collection of tasty options for almost every occasion. I was impressed … Continue reading

Posted in Baking, Chocolate, Dessert, Snack, Vegetarian | Tagged , , , , , , , , , | 18 Comments

Honey nut loaf with eggs

Kangaroo Island honey cookbook, 60pp. compiled by Mildred Wilson Arena Publishing, Fitzroy Victoria, 1993 Cooking on page 32 This was one of about 16 cookbooks that were advertised on the Gumtree trading website in Canberra. Elieen, who owned the books, … Continue reading

Posted in Baking, Bread, Dessert, Snack | Tagged , , , , , , , , , | 20 Comments

Chilli cornbread

Marie Claire Hot, 400pp. by Michele Cranston Murdoch Books Australian, Millers Point NSW, 2005 Cooking on pages 32–33 We love chillies, so buying this book was an absolute no-brainer. It was a secondhand bookstore purchase for a measly $3. It’s … Continue reading

Posted in Baking, Bread, Vegetarian | Tagged , , , , , , , , , , , , , | 11 Comments

Damper

  Nana no hats: Corrie’s nanalicious recipes from yesteryear, 108pp. recipes by Corrie Lee and edited by Ita Buttrose CorriLee Foundation, Edgecliff NSW, 2013 Cooking on page 32 In 2008, Tanya Lee started the CorriLee Foundation to stage major events … Continue reading

Posted in Baking, Bread, Snack | Tagged , , , , , , , | 24 Comments

Fettuccine al gorgonzola

Margaret Fulton’s book of Italian cooking, 95pp. by Margaret Fulton Octopus Books, London, 1983 Cooking on page 32 Margaret Fulton was Australia’s first cooking guru, and she has gone on to be an influential food writer and commentator. Her early … Continue reading

Posted in Cheese, Dairy, Main dish, Pasta, Side dish | Tagged , , , , , , , , , | 16 Comments