Tag Archives: prawns

Prawn, avocado and mango salad

The great prawn cookbook, 144pp. recipes by Stephanie Souvlis, Jenny Fanshaw, Ellen Argyriou and Di Kirby R&R Publications Marketing, Brunswick, Victoria, Australia, 2002 Cooking on pages 32–33 We love prawns (shrimps) so it was impossible for me to pass up … Continue reading

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Prawn pilaf

Epicure: summer, 192pp. by various contributors The Age newspaper, John Fairfax Publications, Sydney, 2006 Cooking on page 32 This cookbook is filled with yummy-looking recipes from three of Australia’s leading lights in the food industry—Jill Dupleix, Brigitte Hafner and Stephanie … Continue reading

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Cannellini beans with rosemary, prawns and lemon

Cooking at home, 250pp. by Karen Martini Penguin Australia, Camberwell, Victoria, 2008 Cooking on page 32–33 I’ve always liked Karen Martini’s recipes. Although not found on any page 32, her Spanish-style spiced almonds are a family favourite, which I’ve tweaked … Continue reading

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Prawn caldine

Rick Stein’s seafood odyssey, 256pp. by Rick Stein BBC Worldwide, London, 1999 Cooking on page 32–33 I love Rick Stein and his recipes. His television series are thoughtful and informative, and I really appreciate the way he interacts with his … Continue reading

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Peppered shrimp and eggs

Booth’s fish and seafood cook book, 96pp. by the Pillsbury Company, USA, 1970 Cooking on page 32 This is one of eight cookbooks the Pillsbury Company put out featuring recipes that used their products. It’s the only one of the … Continue reading

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Tomato, saffron and verjuice soup with prawns and chervil

Maggie’s verjuice cookbook, 202pp. by Maggie Beer Penguin Australia, Camberwell, Victoria, 2012 Cooking on page 32 Verjuice (literally meaning green juice) is the juice of unripe grapes. In cooking terms, it is what is known as an acidulant. It adds … Continue reading

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Garlic and chilli prawns with blood oranges and fennel salad

Cooking with heart, 184pp. by Pete Evans Murdoch Books Australia, 2012 Cooking on page 32 Australian chef and author Pete Evans advocates a paleo diet. That’s one based on the types of food thought to have been eaten by early … Continue reading

Posted in Fish and seafood, Fruit, Light meal, Main dish, Salad, Seafood, Vegetable | Tagged , , , , , , , | 1 Comment